With only 4 simple ingredients, you can create these puffy popovers that you can enjoy with any meal!
1 Cup All-Purpose Flour
1 Cup Whole Milk
½ tsp Salt
Heat oven to 450°. Generously grease a popover pan. Beat eggs slightly in a bowl. Beat in remaining ingredients just until smooth. Fill cups about ½ full. Bake 20 minutes. Reduce oven temperature to 350°. Bake 15 minutes longer or until golden brown. Immediately remove from cups. Serve hot and enjoy!