2 Cups Graham Cracker Crumbs
6 oz. Peanut Butter Chips
2 Reeses Peanut Butter Cups, chopped
1 Can Sweetened Condensed Milk
Preheat oven to 350°. Mix all ingredients and spread into a greased 8×8″ pan. Bake for 25-30 minutes or until brownies are golden brown. Cool on a wire rack and slice into squares. Refrigerate leftovers and enjoy!