There’s no need for utensils with this addictive Tex-Mex dish…just grab a chip, dig in, and pour yourself an ice cold margarita…Cheers!
Light Sour Cream
Black Olives, sliced
Cheddar Cheese or Mexican Blend Cheese, shredded
Spread refried beans on a plate. Spread on a layer of salsa, sour cream, olives, tomatoes, and cheese. Serve with tortilla chips. Now watch it disappear!